Category: Vegan Culture & Events

Soup season is here, and I am all for it! There’s nothing like a cozy bowl of soup to bring comfort, nourishment, and pure satisfaction—especially when it’s homemade and plant-based. These vegan soup recipes are proof that you don’t need meat or dairy to make a hearty, flavorful meal. From creamy bisques and rich stews…

Cadry Nelson is the writer, recipe creator, and photographer behind Cadry’s Kitchen, and the author of Living Vegan For Dummies, 2nd Edition. Since launching her blog in 2009, Cadry has been making plant-based cooking approachable, and reimagining classic comfort foods. Her work has been featured in NBC News, Buzzfeed, Yahoo, Parade, VegNews, and more. She…

Say goodbye to dry or shriveled sweet batches of air fryer sweet potatoes! This recipe offers a method of par-cooking your sweet potatoes before cutting them into cubes and air frying them. The resulting sweet potatoes are perfectly tender and moist, yet crispy and gently browning at the edges. For a long time, I said…

Jump to Recipe Let me tell you – this easy healthy brownies recipe turned out absolutely delicious! If you’re looking for a rich, fudgy treat without the guilt, you’re going to love these. Made with dates, nuts, and just a touch of chocolate, these healthy brownies are vegan, dairy-free, egg-free, and refined sugar-free. Even better? You can whip them…

BLOG by Ankita Kaushal on Aug 06, 2024 In the bustling world of fashion, Luna Bags stands out as a beacon of quality, style, and affordability. Whether you’re a student, a professional, or an adventurer, this is your chance to snag fashionable and high-quality bags at unbeatable prices from Luna Bags. Luna Bags have a…

This fragrant, crunchy Tahini Granola is inspired by Middle Eastern flavors–nutty sesame tahini and pistachios, maple sweetness, and a hint of rose. It’s wholesome, elegant, and addictive; you’ll be sneaking bites from the pan! This recipe was written on September 25, 2025. It was updated with additional recipe information on October 19, 2025. This is…

Here are the ingredients you will need to make this recipe. For the bean dip: Oil: Avocado oil is my go-to, but use any neutral-flavored cooking oil you like. Produce: Garlic and onion. Black beans: Either homemade or canned beans work for this recipe. You’ll need two 15-ounce cans of beans (drained and rinsed), or…

This vegan Wellington is filled with braised lentils, finely chopped walnuts, and a beautiful orange center of tender, oven-roasted carrots. It’s a show-stopping centerpiece for holiday meals, gatherings, and special occasions—and it’s incredibly wholesome, also. The vegan Wellington that I’m sharing today is a true centerpiece for your celebratory table. Yes, we all have festive…

Jump to Recipe These no bake pistachio energy balls are a nutritious, satisfying snack made with wholesome ingredients and ready in just 10 minutes. Naturally sweetened with dates and loaded with healthy fats, fiber, and plant-based protein, this energy balls recipe is ideal for a quick snack, post-workout bite, or on-the-go fuel. What Makes This Energy Balls…

The fashion enterprise increasingly embraces sustainability, vegan clothier baggage have emerged as a prominent fashion. These eco-friendly accessories offer stylish alternatives to traditional leather, allowing fashion-forward women to make a statement while supporting ethical practices.With improvements in vegan leather technology and a growing array of designs, vegan baggage aren’t just a fashion however a significant…