Category: Vegan Culture & Events

BLOG by Ankita Kaushal on Jun 30, 2024 In today’s fast-paced world, versatility and comfort in our everyday accessories are paramount. One item that embodies these qualities is the convertible tote bag backpack. This innovative design merges the best of both worlds, offering the convenience of a tote bag with the ergonomic benefits of a…

This Vegan Sweet Potato Pie tastes just like your grandmas! It is a delightful twist on a classic dessert, perfect for celebrating any occasion, especially during the holiday season! This recipe is entirely plant-based with a buttery homemade crust, rich, creamy filling, and warming spices for the ultimate comfort food. This recipe was written on…

Here are the ingredients you will need to make this recipe. For the cranberry jalapeño salsa topping: Cranberries: Use whole fresh cranberries without brown or soft spots. Onion: Yellow onion has a nice, mild flavor that picks up the sugar, and the tang of lime juice beautifully while still keeping its crunch. Red bell pepper:…

In recent years, the fashion industry has seen a significant rise in the popularity of vegan leather bags. Marketed as a cruelty-free and eco-friendly alternative to traditional leather, these vegan leather bags have captured the attention of environmentally conscious consumers. However, the true environmental impact of vegan leather production is a topic that warrants closer…

This Whole Roasted Cauliflower with Piccata Sauce features tender, golden cauliflower that’s steamed, then roasted, and served with a super-flavorful lemon-caper gravy. It’s a great, easy main for weeknights, yet impressive enough to serve at holiday celebrations. Elevate your weeknight meals and dinner parties with this whole roasted cauliflower recipe. It only takes 30 minutes…

Light and crispy fried sage leaves are a tasty garnish that adds drama to fall recipes. With just 3 ingredients, you’ll be delighted at how they elevate any dish. Serve fried sage leaves atop your Thanksgiving main course or any autumn side dish. Add a little gourmet touch to your fall dishes with fried sage……

In recent years, there has been a noticeable shift towards veganism not only in diet but also in lifestyle choices. One significant area where this shift is becoming increasingly evident is in fashion, particularly with the rise of vegan bags. More than just a passing trend, vegan bags represent a commitment to ethical and sustainable…

These are the best Stuffed Sweet Potatoes you’re ever going to taste! Get ready for a hearty, flavorful, cozy plant-based entrée that is perfect for cold-weather days or holiday gatherings. Featuring tender baked sweet potatoes and savory wild rice mushroom filling, topped with homemade smoky red pepper sauce and herb-roasted pecans.  This recipe was written…

Cadry Nelson is the writer, recipe creator, and photographer behind Cadry’s Kitchen, and the author of Living Vegan For Dummies, 2nd Edition. Since launching her blog in 2009, Cadry has been making plant-based cooking approachable, and reimagining classic comfort foods. Her work has been featured in NBC News, Buzzfeed, Yahoo, Parade, VegNews, and more. She…

BLOG by Ankita Kaushal on Jul 02, 2024 Hey there, fashion enthusiasts! If you’ve been wondering about the perfect accessory to complement your outfit while keeping your hands free, you’re in the right place. Today, we’re diving deep into the world of crossbody bags. We’ll explore everything from “how to wear a crossbody bag” to…