Category: Eco-Friendly & Sustainable Living News

This vegan date caramel tart looks impressive but is surprisingly easy to make. The base comes together with just a few ingredients, the filling is naturally sweet from blended dates, and the crumble topping adds the perfect crunchy finish. If you’re looking for a great recipe for a vegan dessert that feels a little special,…

The scale of our climate challenge is staggering: humans have pumped 1.6 trillion tonnes of carbon dioxide into the air and oceans since 1750, and we’re adding another 40 billion tonnes every year. Even with dramatic emissions reductions, we’re still on track to blow past 1.5 degrees of warming, the Paris Accord target first breached…

Jump to Recipe Jump to Video Print Recipe If you’re searching for the best leek and mushroom pie, this creamy vegetarian version topped with crisp filo pastry is a must-try. Sweet softened leeks, earthy chestnut mushrooms and hearty butter beans are cooked in a rich, creamy sauce and finished with a golden filo topping. Leek…

Published: Mar 8, 2026 by · This post may contain affiliate links · 25 Comments Spare ribs were one of my favourite dishes to order from the Chinese take away before I went vegan – if they were yours too, make my Vegan Chinese Spare Ribs with the recipe below. Today’s recipe is an example…

Do you have a box of old electrical wires and cables lying in a corner of your house? You’re not alone. According to the UN’s Global E-waste Monitor 2024, a record 62 million metric tons of electronic waste was generated worldwide in 2022, an 82% increase since 2010. E-waste is projected to reach 82 million…

Weekly Meal Plan | Week 11 2026 6 Meat-Free Recipes to Try This Week Welcome to this week’s meat-free meal plan. If you’re looking to add more wholesome, vegetable-forward dishes to your routine, this week’s selection brings together comforting classics, nourishing bowls and bold global flavours, all completely meat-free. We begin the week with a…

Spicy, sweet and full of umami, this Vegan Gochujang Vegetable Traybake is an easy one-pan dinner perfect for busy weeknights. Get the recipe below. If you’re looking for a bold, flavour-packed vegan dinner that’s as easy as it is nourishing, this Vegan Gochujang Vegetable Traybake deserves a place on your weekly rotation. Made with a…

This Smoky Leek & Tomato Pasta Casserole is one of those oven bakes that instantly feels like a warming hug on the dinner table. It’s essentially bow tie pasta wrapped in a rich tomato sauce, loaded with soft leeks, sweet grilled peppers, and a smoky kick of paprika. It’s warm, saucy, hearty and bubbling around…

For most people, buying a new roof is one of the most important and expensive maintenance decisions for their biggest investment. For many homeowners, the cheapest option is the default choice, while others choose a style they like and leave the details to a contractor. It’s not always easy to find out who makes your…

This creamy Vegan Kimchi Mac and Cheese is made with silken tofu, gochujang, kimchi and nutritional yeast. It’s a quick, dairy free comfort food packed with umami and spice. Get the recipe below. If you love comfort food with a bold, spicy twist, this Vegan Kimchi Mac and Cheese is for you. It’s everything you…