These four compound butter recipes prove just how easy it is to add bold, exciting flavours to everyday meals. From smoky and spicy to deeply savoury and classically herby, each butter brings something different to the table while using simple ingredients and minimal effort. Perfect for spreading, melting or cooking with, they’re an effortless way to enjoy with bread, vegetables, pasta and more.
4 Irresistible Compound Butters You’ll Want to Make Again and Again
Compound butter is made by combining butter with herbs, spices or other flavour-enhancing ingredients, creating a simple yet powerful way to elevate everyday cooking.
With just a spoonful, you can add richness and character to bread, vegetables, pasta, grains or roasted dishes without any extra effort. From smoky and spicy blends to deeply savoury umami butters or classic aromatic combinations, homemade compound butter is an easy, versatile addition to your kitchen and a brilliant way to bring big flavour to even the most basic meals.
Watch How To Make These 4 Homemade Butters
Homemade Chipotle Butter – Smoky & Spicy
This bold chipotle butter combines rich homemade butter with smoky chipotle flakes for instant flavour. It’s ready in minutes and works beautifully on toast, roasted veg, pasta or grilled dishes.
Why You’ll Love It
- Smoky, slightly spicy and deeply flavourful
- Super versatile — great on corn, potatoes or bread
- Freezer-friendly for ready-to-use flavour bursts anytime
Miso Butter – Umami Boost
Miso butter is all about deep, savoury umami. This simple blend of butter and miso paste brings richness and complexity to even the most humble dishes — think roasted veg, rice or grain bowls.
Why You’ll Love It
- Rich, creamy texture with a savoury punch
- Instant flavour upgrade for simple meals
- Great spooned over hot dishes or melted into sauces
Garlic Herb Butter – Easy Homemade Recipe
Garlic Herb Butter, the classic with a twist — garlic and fresh herbs meld into creamy butter to create a fragrant, flavour-packed spread. Ideal for bread, roasted veg, pasta or grains.
Why You’ll Love It
- Bright, aromatic flavour from fresh herbs and garlic
- Clean, simple ingredients
- Workhorse ingredient — perfect for cooking or finishing dishes
Marmite Butter – Umami Flavour Bomb
For the Marmite fans among us, this rich Marmite butter blends the iconic savoury spread with homemade butter for an irresistible umami kick. It’s brilliant on toast, baked potatoes, pasta or even stirred into hot veg.
Why You’ll Love It
- Bold, salty and utterly savoury
- Quick to make with simple ingredients
- Perfect for breakfast, lunch or dinner dishes
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